Place everything in a food processor for about 5 minutes until the mixture becomes as smooth as possible.
2
Take the mixture and squeeze together with hands until its holding together like dough. Shape into a long roll, place on a large sheet of cling film, fold the clingfilm over it and start to roll and shape it into a long roll. Stop when happy with the thickness.
3
Finally open the cling film, slice the roll into 3cm length pieces just like baklava, sprinkle some crushed pistachios on top and enjoy.