Lazy Smash Burger Wrap
Ingredients
- 800 g Minced Lamb, Beef Or mix
- 8 Tortilla or shawarma wraps
- Salt and Pepper to taste
- 1/3 cup Chopped Gherkins
- 1/3 cup Chopped Jalapeños
- 1 Small Red Onion chopped
- 3 tbsp Ketchup
- 1 tsp Mustard
- 3 tbsp Mayonaise
For the Sauce
Instructions
- 1
Split the uncooked meat into 100g balls and flatten each round ball onto a tortilla bread pressing and moving it all the way as close to the edge as possible.
- 2
Season with salt and pepper. Heat a medium sized pan and cook the tortilla meat side down without using any oil.
- 3
Cook for on medium heat for 5 minutes. The meat should start sizzling, browning and it will become a little crispy.
- 4
Meanwhile mix the sauce ingredients and set aside.
- 5
Flip the tortilla on the lid of the pan and now cook for 2 minutes on the tortilla side down so that the bread can soak the juices and become crispy.
- 6
Time to assemble, use cheese if desired and any optional salad, as well as the sauce and serve the burger wraps while hot.
- 2