Comments on: My Perfect Sourdough Persian Barbari https://peanutswirls.com/recipe/my-perfect-sourdough-persian-barbari/?utm_source=rss&utm_medium=rss&utm_campaign=my-perfect-sourdough-persian-barbari Wed, 16 Apr 2025 16:21:06 +0000 hourly 1 https://wordpress.org/?v=6.8.5 By: Brenda-Lee https://peanutswirls.com/recipe/my-perfect-sourdough-persian-barbari/comment-page-1/#comment-1010 Wed, 16 Apr 2025 16:21:06 +0000 https://peanutswirls.com/?post_type=recipe&p=4200#comment-1010 We made this recipe last week, and it was incredible. It is easy to follow (thanks for the step-by-step instructions), and the bread’s taste and texture are delicious. It is light and wholesome, and the sesame seeds give it a nutty, subtle flavour. We ate it as is (who can resist warm bread from the oven) and with a pot of soup for dinner. We are making it again this week! Thank you for your beautiful presence and for sharing your talents and amazing food with us!






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