Cardamom Rose Date Suhoor Oatmeal
Ingredients
- 4 cup Porridge Oats
- 2 tbsp Rose water or Orange Blossom
- 8 cup Water
- 4-6 cup Milk (Whole or Plant based)
- 4 tbsp Honey or Sweetener or choice
- 8 Cardamom Pods
Instructions
- 1
Blend the Oats with cardamom pods until smooth. Smooth oats create a creamier texture.
- 2
Add the blended oats to a large pot and add all the liquid and allow to cook on medium heat until it slowly starts to thicken.
- 3
Add the honey or sweetener along with rose water or orange blossom and remove off heat.
- 4
Pour into a container, garnish with cinnamon powder and toppings of choice.
- 5
Store in the fridge and reheat when necessary.
- 2