Classic Nachos with Homemade Cheese Sauce

Nachos are a classic snack that have been enjoyed for decades. Originally from Mexico, nachos were created in the 1940s by a man named Ignacio Anaya, who improvised a dish for American military wives with what he had in his kitchen. Since then, nachos have become a staple snack food around the world, especially in the United States, where they are often served with a delicious cheese sauce. These Classic Nachos with Homemade Cheese Sauce will become a favourite in your home just like it is in ours. So don’t waste any time and give it a try!

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Cheesy and delicious!

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Homemade Nacho Cheese Sauce Recipe

While store-bought cheese sauce is convenient, it often lacks the flavour and richness of a homemade nacho cheese sauce version. Luckily, making your own cheese sauce for nachos is surprisingly simple and requires just a handful of ingredients. Thats why this homemade cheese sauce is exactly what you need as a staple for weekends and special occasions.

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Where Nachos and Cheese Sauce are Served

Nachos and cheese sauce are popular snack foods and can be found at various places such as cinemas, stadiums, and sporting events in the UK, USA, and other countries around the world. They are also a popular choice for parties and gatherings, as they are easy to make and can be customized to suit individual tastes.

While nachos and cheese sauce are undoubtedly delicious, they can also be high in calories and fat. It’s important to enjoy them in moderation and to choose healthier options whenever possible.

Other Uses for Nacho Cheese Sauce

Nacho cheese sauce can also be used in other dishes such as mac and cheese, tacos, and even as a dip for vegetables. It’s a versatile sauce that can add flavour and richness to a variety of dishes.

So all in all, I hope I have convinced you enough to give this a try! Because this classic nachos with homemade cheese sauce is a delicious and easy snack that’s perfect for any occasion. With this simple recipe, you’ll be able to create a crowd-pleasing dish that’s sure to impress. Whether you’re watching a movie at home or hosting a party, nachos with cheese sauce are always a hit. So next time you’re looking for a tasty snack, skip the store-bought cheese sauce and give this homemade version a try. You won’t be disappointed!

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Deliciously satisfying

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Ingredients

For the Cheese Sauce

• 60g Butter
• 2 tablespoons all-purpose flour
• 1 litre milk
• 15 slices of processed cheese
• 80g cheddar cheese
• 50g Mozzarella (optional for the stretch)

The spices below are optional, I personally don’t use salt as the cheese adds a lot of salt

• 1/4 teaspoon salt
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/8 teaspoon cayenne pepper

Other Ingredients

• Tortilla chips of your choice (I used a mix of classic and purple corn tortillas)
• Fresh and easy Homemade Salsa (See here) OR store bought
• Jalapeños

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Step by Step

1. In a medium saucepan, melt the butter over medium heat.
2. Add the flour and whisk until smooth.
3. Gradually add the milk, whisking constantly until the mixture is smooth and creamy.
4. Add the shredded cheese, (salt, garlic powder, onion powder, and cayenne pepper are all optional) stirring until the cheese is melted and the sauce is smooth.
5. Remove from heat and serve immediately.

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Homemade Nacho Cheese Sauce & Cheese Types

When it comes to making nacho cheese sauce, there are a variety of cheeses that can be used. Some recipes call for cheddar cheese, while others use Monterey Jack or American cheese. In my experience, I have found that using slices of processed cheese, like the ones you use for burgers, works best for creating a smooth and creamy texture.

While some people may prefer to use more traditional cheeses for their nacho cheese sauce, I like to keep things simple and use what I usually have in the fridge. Processed cheese slices are often readily available and can be easily melted into a sauce without the need for any additional ingredients or special equipment.

Of course, there is no right or wrong cheese to use for nacho cheese sauce – it all comes down to personal preference. If you want to experiment with different types of cheese, feel free to do so! Just be aware that certain cheeses may not melt as smoothly as others, which could affect the overall texture of your sauce.

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Frequently Asked Questions

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If you do make this recipe, please take a moment to leave a review, comment or or any questions you may have.
Also tag me on Pinterest or Instagram so I can see your work of art! Not only is it my favourite thing to scroll through and see what you are all making. But it also brings me so much happiness to see my hard work is beneficial to you all 🙂

This is the best place to reach me, and I’d love to hear from you.

Love, Nelly 🙂

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